This blend is spicy with red fruit flavours on the nose and a hint of honeysuckle. Touches of mulberry and rosemary dominate the oaky palate with smooth tannins in the finish.

This wine is a modern take on the classic Australian Merlot, with medium body and a soft, approachable style.

A strong red wine with red fruity aromas, scents of tobacco, black pepper and toast, and flavours of sour cherries and strawberries.

This wine presents intense herbal notes and typical Syrah flavours of plum and blackberry.

This wooded Zinfandel smells of black pepper, tea leaves, and plums with flavours of boysenberry and baking spice.

This Tempranillo blend offers flavours of red berries. It proves fresh, round and not very tannic, with a fruity finish.

Sicilian Nero d’Avola is produced in many styles. This one has a firm presence of aromas like blackcurrant, red fruit, spices, and lightly peppery. The soft round tannins keep it subtle with the right finesse.

This purple red wine has a nose reminiscent of black berries with a slight hint of mint. It is soft on the palate, boasting flavours of blackberry and blueberry jelly and a fresh finish.