Calamari Fritti
Served with tartar sauce. (F)(E)
Calamari Fritti
Served with tartar sauce. (F)(E)
Chef's soup
Let our Chef surprise you. (VG)
Grilled Chicken
Marinated Chicken thighs in yogurt, garlic, lemon zest & mint. Served with chips & salad. (GF)(LC)
Salmon Fillet
Herb Crusted baked Salmon. (F)
SEA Bass
Filleted
sea bream cooked with onions, cherry tomatoes, garlic, white wine and fresh
herbs
VEAL CORDON BLEU
Pan
fried breaded veal stuffed with ham and mozzarella, served with chips and salad